Menu

Explore The Menu

Antipasti
  • Toasted Ravioli $11

    Cheese filled ravioli, panko breaded, fried and served with vodka sauce.

  • Calamari $10

    Calamari breaded and fried. Served with cocktail sauce and Parmesan peppercorn ranch.

  • Mussels di Napoli $13

    Mussels, white wine, garlic, butter and herbs.

  • Spinach Artichoke Dip $9

    Creamy spinach dip with artichokes and cheese baked golden brown and served with crispy house made chips.

  • Stuffed Mushrooms $10

    Button mushrooms filled with house made shrimp and crab dip, topped with bacon and cheese and baked to perfection.

  • Finnellos Trio $14

    Toasted ravioli, fried mozzarella and a lasagna fritta.

Pasta E Ravioli

Our pasta and sauces are handmade fresh every morning with the best ingredients.

Served with salad and bread.

  • Build Your Own Pasta $14

    Comes with your pasta choice, one veggie and one sauce.

NOODLE CHOICES

Zucchini Noodles, Gluten Free Pasta, Fettuccine, Spaghetti, Penne, Linguine

SAUCES

Sun-dried Tomato Cheese, Alfredo, Spicy Marinara, Vodka Sauce, Lemon Basil Cream Sauce, Meat Sauce, Marinara, Marsala Cream

VEGGIES

Onion, Black Olives, Tomatoes, Basil, Spinach, Banana Peppers, Zucchini, Squash, Broccoli, Mushrooms, Bell Peppers
*+1 per additional veggie added.*

MEAT

Italian Sausage, Meatballs, Grilled Chicken +3 Crispy Chicken +4 • Grilled Garlic Butter Shrimp for +6

  • Seafood Ravioli $18

    Cheese filled ravioli topped with crab & shrimp in a seafood cream sauce with blistered tomatoes, onions, spinach and bell pepper.

  • Portobello Ravioli $18

    Cheese filled ravioli topped with portobello mushrooms in a smoked Gouda and sun-dried tomato cheese sauce topped with green onion and tomatoes.

  • Vodka Di Ravioli $14

    Cheese filled ravioli topped with a vodka sauce and a chiffonade of fresh basil.

  • Ravioli Marinara $13

    Cheese filled ravioli topped with marinara sauce and melted Mozzarella cheese.

  • Hillbilly Ravioli $18

    Cheese filled ravioli topped with brisket, BBQ Alfredo sauce and fried crispy onions.

Frutti Di Mare

All seafood dishes served with your choice of two sides salad and bread.

  • Salmon 8oz-The Britany $17

    Named after Chef Mike’s Wife. Salmon cooked to perfection. Prepared bourbon glazed, blackened or herb seared with a lemon dill butter.

  • Walleye $17

    Blackened and served with a lemon compound butter and drizzled with a Cajun cream sauce or southern fried.

  • Shrimp $16

    Eight large shrimp, sautéed or breaded and fried and served with cocktail sauce.

Zuppa E Insalata
Sandwich

Served with your choice of one side.

  • Italian Sub $13

    Hoagie bun filled with: salami, pepperoni, black olives, banana peppers, red onion rings, slices of tomato, Italian seasoning, champagne vinaigrette, romaine and shredded mozzarella cheese.

  • FRIED OR GRILLED CHICKEN S ANDWICH $14

    Fried or grilled chicken sandwich on a brioche bun topped with lettuce, tomato and onion.

  • CHEESEBURGER $12

    1/3 lb beef patty on a brioche bun with lettuce tomato, onion rings and pickles.

  • PHILLY CHEESESTEAK SANDWICH $13

    Hoagie bun filled with: bell peppers, onions and beef. Topped with a provolone mozzerella cheese blend.

  • MEATBALL SUB $11

    Hoagie bun filled with: meatballs, marinara and, mozzarella.

  • SHRIMP SCAMPI FLATBREAD $12

    Garlic butter shrimp served on a flatbread and topped with mozzarella cheese.

  • ITALIAN FLATBREAD $10

    Salami, pepperoni, black olives, diced red onion, banana peppers and mozzarella cheese.

Specialita

Served with salad and bread.

  • CHICKEN PARMIGIANA $16

    Hand breaded chicken breast topped with marinara sauce and cheese placed on a bed of fettuccine.

  • Lasagna $18

    Layers of house-made noodles, cheese and meat sauce.

  • BRISKET AND RISOTTO $18

    Smoked brisket braised in red wine with asparagus, mushrooms and Chianti BBQ sauce over mushroom risotto.

  • Chicken Marsala $18

    Chicken breast lightly dredged and pan fried, topped with mushroom Marsala sauce and served with two sides.

  • Scampi $12

    Angel hair pasta, basil, Parmesan cheese, blistered tomatoes and garlic butter sauce.

    Add chicken 3 Add shrimp 6

  • Chicken and Shrimp Alfredo $19

    Fettuccine, grated Parmesan, onions, garlic, bacon, chicken and shrimp.

  • CLARK’S CHOP $25

    Double bone-in frenched chop brined for 24 hours, seasoned and grilled, topped with a house-made bourbon glaze and apples.

  • EGGPLANT PARMESAN $13

    Eggplant breaded, fried and served over spaghetti and marinara.

  • SPAGHETTI MEATBALLS-THE ELLIS $17

    Chef Mike’s youngest sons favorite! A bed of homemade spaghetti with meat sauce, three giant sized meatballs and grated Parmesan.

  • Garlic Chicken $17

    Butterflied chicken breast topped with a garlic Parmesan sauce and served with two sides.

  • Seafood Portifino $18

    Spaghetti, white wine garlic butter sauce, scallops, mussels, shrimp and green onion.

Additions

Chicken, Sausage or Meatballs for 3, Shrimp for 6

Bistecche

Served with salad and bread.

  • New York Strip $20

    8oz New York Strip served with two sides.

  • Ribeye $23

    12 oz ribeye steak served with two sides.

Family Style

Our family-style meals serve 4 and include salad, housemade bread, two desserts to split, and a drink per person.

  • Chicken Parmesan $75

    Hand breaded chicken breast topped with marinara sauce and cheese placed on a bed of fettuccine alfredo.

  • Spaghetti and Meatballs $65

    Traditional spaghetti noodles topped with red sauce and meatballs.

  • Garlic Chicken $65

    Grilled garlic chicken served with your choice of pasta and sauce.

  • Beef and Noodles $75

    Grilled beef tips over penne pasta topped with a mushroom Marsala sauce.

  • Lasagna $65

    Homemade pasta, a blend of Ricotta, Mozzarella and Béchamel, bolognese, Italian sausage and melted cheese.

Pizzas

Specialties 14"

  • Giardino $19

    Bell peppers, onions, black olives, spinach, mushrooms, banana peppers, Mozzarella and spicy red sauce.

  • Supremo $21

    Pepperoni, ham, meatballs, Italian sausage, bell peppers, onions, black olive, mushroom and red sauce.

  • The Diva $20

    A cheese lovers dream! Mozzarella, Provolone, Havarti, Parmesan and Fontina.

  • Chicken Alfredo $16

    Rich Alfredo sauce, grilled chicken, green onion.

  • Hawaiian $18

    Sliced smoked ham, fresh cut pineapple, roasted red peppers and red sauce.

  • Steak Gorgonzola $19

    Thinly sliced ribeye steak, caramelized onion, arugula, Gorgonzola cheese, Mozzarella cheese and Alfredo.

  • Finnello’s Fuego $18

    Our vodka sauce, red pepper flakes, Mozzarella cheese, pepperoni and topped with Flamin’ hot Cheetos™.

  • Philly Cheese Steak $17

    Garlic butter, white American cheese, bell peppers, onions, and shaved ribeye.

  • The Meatball $19

    Meatballs, Mozzarella, Provolone and red sauce.

Build Your Own Pizza

Ask about Gluten Free cauliflower crust 11 (12")

7" $9 • 14" $13

All pizzas are made with a mozzarella and Provolone mix You can choose from the below.

Sauce

Red Sauce, Alfredo, Ranch, Pesto, Spicy Red Sauce, Mike’s BBQ

Premium Toppings +2

Grilled Chicken, Shaved Ribeye Beef, Caramelized Onion, Arugula, Bacon, Balsamic Glaze

Toppings +1 Per Topping

Spinach, Red Onion, Tomato, Black Olives, Beef, Ham, Pepperoni, Italian Sausage, Mushroom, Jalapeños, Pineapple, Extra Cheese, Bruschetta

Kids Menu

All kids meals come with one side and a drink.

  • Chicken Tenders - The Aaliyah $6

    Chef Mike’s daughters favorite! Hand breaded chicken tenders with ranch.

  • Grilled Cheese $5

    A classic grilled cheese.

  • Kids' Pasta $6

    Spaghetti noodles with your choice of white sauce or red sauce.
    Meatlballs +2 Chicken +2

  • Cheese Pizza $8

    Our housemade dough covered in cheese.
    Add a Topping +4

Sides

Sides $4

Garlic Mashed Potatoes • Grilled Zucchini and Squash • Spaghetti with Marinara • Broccoli and Red Peppers • Garlic Butter Green Beans • Cauliflower Mash • Waffle Fries • Sweet Potato Waffle Fries

Premium Sides $6

Fettuccine Alfredo • Zucchini Noodles • Brussel Sprouts with Bacon Jam • Grilled Asparagus • Mushroom Risotto • Bacon Bourbon Green Beans

Drinks
  • Soft Drinks $2.99

    Coke, Diet Coke, Hi-C, Fruit Punch, Dr. Pepper, Sprite

  • Tea $2.99

    Sweet, Unsweet

  • Fruity Tea $3.50

    Raspberry, Peach, Cherry, and Mango

  • Lemonade $3.50

    Regular, Peach, Cherry, Raspberry, Mango

  • Toasted Ravioli $11

    Cheese filled ravioli, panko breaded, fried and served with vodka sauce.

  • Calamari $10

    Calamari breaded and fried. Served with cocktail sauce and Parmesan peppercorn ranch.

  • Mussels di Napoli $13

    Mussels, white wine, garlic, butter and herbs.

  • Spinach Artichoke Dip $9

    Creamy spinach dip with artichokes and cheese baked golden brown and served with crispy house made chips.

  • Stuffed Mushrooms $10

    Button mushrooms filled with house made shrimp and crab dip, topped with bacon and cheese and baked to perfection.

  • Finnellos Trio $14

    Toasted ravioli, fried mozzarella and a lasagna fritta.

Our pasta and sauces are handmade fresh every morning with the best ingredients.

Served with salad and bread.

  • Build Your Own Pasta $14

    Comes with your pasta choice, one veggie and one sauce.

NOODLE CHOICES

Zucchini Noodles, Gluten Free Pasta, Fettuccine, Spaghetti, Penne, Linguine

SAUCES

Sun-dried Tomato Cheese, Alfredo, Spicy Marinara, Vodka Sauce, Lemon Basil Cream Sauce, Meat Sauce, Marinara, Marsala Cream

VEGGIES

Onion, Black Olives, Tomatoes, Basil, Spinach, Banana Peppers, Zucchini, Squash, Broccoli, Mushrooms, Bell Peppers
*+1 per additional veggie added.*

MEAT

Italian Sausage, Meatballs, Grilled Chicken +3 Crispy Chicken +4 • Grilled Garlic Butter Shrimp for +6

  • Seafood Ravioli $18

    Cheese filled ravioli topped with crab & shrimp in a seafood cream sauce with blistered tomatoes, onions, spinach and bell pepper.

  • Portobello Ravioli $18

    Cheese filled ravioli topped with portobello mushrooms in a smoked Gouda and sun-dried tomato cheese sauce topped with green onion and tomatoes.

  • Vodka Di Ravioli $14

    Cheese filled ravioli topped with a vodka sauce and a chiffonade of fresh basil.

  • Ravioli Marinara $13

    Cheese filled ravioli topped with marinara sauce and melted Mozzarella cheese.

  • Hillbilly Ravioli $18

    Cheese filled ravioli topped with brisket, BBQ Alfredo sauce and fried crispy onions.

Served with your choice of one side.

  • Italian Sub $13

    Hoagie bun filled with: salami, pepperoni, black olives, banana peppers, red onion rings, slices of tomato, Italian seasoning, champagne vinaigrette, romaine and shredded mozzarella cheese.

  • FRIED OR GRILLED CHICKEN S ANDWICH $14

    Fried or grilled chicken sandwich on a brioche bun topped with lettuce, tomato and onion.

  • CHEESEBURGER $12

    1/3 lb beef patty on a brioche bun with lettuce tomato, onion rings and pickles.

  • PHILLY CHEESESTEAK SANDWICH $13

    Hoagie bun filled with: bell peppers, onions and beef. Topped with a provolone mozzerella cheese blend.

  • MEATBALL SUB $11

    Hoagie bun filled with: meatballs, marinara and, mozzarella.

  • SHRIMP SCAMPI FLATBREAD $12

    Garlic butter shrimp served on a flatbread and topped with mozzarella cheese.

  • ITALIAN FLATBREAD $10

    Salami, pepperoni, black olives, diced red onion, banana peppers and mozzarella cheese.

Served with salad and bread.

  • CHICKEN PARMIGIANA $16

    Hand breaded chicken breast topped with marinara sauce and cheese placed on a bed of fettuccine.

  • Lasagna $18

    Layers of house-made noodles, cheese and meat sauce.

  • BRISKET AND RISOTTO $18

    Smoked brisket braised in red wine with asparagus, mushrooms and Chianti BBQ sauce over mushroom risotto.

  • Chicken Marsala $18

    Chicken breast lightly dredged and pan fried, topped with mushroom Marsala sauce and served with two sides.

  • Scampi $12

    Angel hair pasta, basil, Parmesan cheese, blistered tomatoes and garlic butter sauce.

    Add chicken 3 Add shrimp 6

  • Chicken and Shrimp Alfredo $19

    Fettuccine, grated Parmesan, onions, garlic, bacon, chicken and shrimp.

  • CLARK’S CHOP $25

    Double bone-in frenched chop brined for 24 hours, seasoned and grilled, topped with a house-made bourbon glaze and apples.

  • EGGPLANT PARMESAN $13

    Eggplant breaded, fried and served over spaghetti and marinara.

  • SPAGHETTI MEATBALLS-THE ELLIS $17

    Chef Mike’s youngest sons favorite! A bed of homemade spaghetti with meat sauce, three giant sized meatballs and grated Parmesan.

  • Garlic Chicken $17

    Butterflied chicken breast topped with a garlic Parmesan sauce and served with two sides.

  • Seafood Portifino $18

    Spaghetti, white wine garlic butter sauce, scallops, mussels, shrimp and green onion.

Additions

Chicken, Sausage or Meatballs for 3, Shrimp for 6

All seafood dishes served with your choice of two sides salad and bread.

  • Salmon 8oz-The Britany $17

    Named after Chef Mike’s Wife. Salmon cooked to perfection. Prepared bourbon glazed, blackened or herb seared with a lemon dill butter.

  • Walleye $17

    Blackened and served with a lemon compound butter and drizzled with a Cajun cream sauce or southern fried.

  • Shrimp $16

    Eight large shrimp, sautéed or breaded and fried and served with cocktail sauce.

Served with salad and bread.

  • New York Strip $20

    8oz New York Strip served with two sides.

  • Ribeye $23

    12 oz ribeye steak served with two sides.

Our family-style meals serve 4 and include salad, housemade bread, two desserts to split, and a drink per person.

  • Chicken Parmesan $75

    Hand breaded chicken breast topped with marinara sauce and cheese placed on a bed of fettuccine alfredo.

  • Spaghetti and Meatballs $65

    Traditional spaghetti noodles topped with red sauce and meatballs.

  • Garlic Chicken $65

    Grilled garlic chicken served with your choice of pasta and sauce.

  • Beef and Noodles $75

    Grilled beef tips over penne pasta topped with a mushroom Marsala sauce.

  • Lasagna $65

    Homemade pasta, a blend of Ricotta, Mozzarella and Béchamel, bolognese, Italian sausage and melted cheese.

All kids meals come with one side and a drink.

  • Chicken Tenders – The Aaliyah $6

    Chef Mike’s daughters favorite! Hand breaded chicken tenders with ranch.

  • Grilled Cheese $5

    A classic grilled cheese.

  • Kids’ Pasta $6

    Spaghetti noodles with your choice of white sauce or red sauce.
    Meatlballs +2 Chicken +2

  • Cheese Pizza $8

    Our housemade dough covered in cheese.
    Add a Topping +4

Specialties 14″

  • Giardino $19

    Bell peppers, onions, black olives, spinach, mushrooms, banana peppers, Mozzarella and spicy red sauce.

  • Supremo $21

    Pepperoni, ham, meatballs, Italian sausage, bell peppers, onions, black olive, mushroom and red sauce.

  • The Diva $20

    A cheese lovers dream! Mozzarella, Provolone, Havarti, Parmesan and Fontina.

  • Chicken Alfredo $16

    Rich Alfredo sauce, grilled chicken, green onion.

  • Hawaiian $18

    Sliced smoked ham, fresh cut pineapple, roasted red peppers and red sauce.

  • Steak Gorgonzola $19

    Thinly sliced ribeye steak, caramelized onion, arugula, Gorgonzola cheese, Mozzarella cheese and Alfredo.

  • Finnello’s Fuego $18

    Our vodka sauce, red pepper flakes, Mozzarella cheese, pepperoni and topped with Flamin’ hot Cheetos™.

  • Philly Cheese Steak $17

    Garlic butter, white American cheese, bell peppers, onions, and shaved ribeye.

  • The Meatball $19

    Meatballs, Mozzarella, Provolone and red sauce.

Build Your Own Pizza

Ask about Gluten Free cauliflower crust 11 (12″)

7″ $9 • 14″ $13

All pizzas are made with a mozzarella and Provolone mix You can choose from the below.

Sauce

Red Sauce, Alfredo, Ranch, Pesto, Spicy Red Sauce, Mike’s BBQ

Premium Toppings +2

Grilled Chicken, Shaved Ribeye Beef, Caramelized Onion, Arugula, Bacon, Balsamic Glaze

Toppings +1 Per Topping

Spinach, Red Onion, Tomato, Black Olives, Beef, Ham, Pepperoni, Italian Sausage, Mushroom, Jalapeños, Pineapple, Extra Cheese, Bruschetta

Sides $4

Garlic Mashed Potatoes • Grilled Zucchini and Squash • Spaghetti with Marinara • Broccoli and Red Peppers • Garlic Butter Green Beans • Cauliflower Mash • Waffle Fries • Sweet Potato Waffle Fries

Premium Sides $6

Fettuccine Alfredo • Zucchini Noodles • Brussel Sprouts with Bacon Jam • Grilled Asparagus • Mushroom Risotto • Bacon Bourbon Green Beans

  • Soft Drinks $2.99

    Coke, Diet Coke, Hi-C, Fruit Punch, Dr. Pepper, Sprite

  • Tea $2.99

    Sweet, Unsweet

  • Fruity Tea $3.50

    Raspberry, Peach, Cherry, and Mango

  • Lemonade $3.50

    Regular, Peach, Cherry, Raspberry, Mango